Pancreatin can help digest protein

Published: 14th February 2006
Views: N/A

What is Pancreatin ?

The pancreas is a gland that resides behind the stomach. It secretes insulin into the blood to regulate blood sugar. It also makes digestive enzymes which flow into the intestinal tract. These enzymes are necessary to break down protein, carbohydrates and fat so they can be digested.

Pancreatin is a mixture of the fat dissolving enzyme, lipase, the protein enzymes such as protease, and those that break down carbohydrates like amylase. The enzymes in Pancreatin may come from pork, beef or vegetables.

Pancreatin is made up of the pancreatic enzymes trypsin, amylase, and lipase. Pancreatin is very similar to another enzyme known as pancrelipase. The primary difference between these two enzymes is that pancrelipase contains more active lipase enzyme than Pancreatin. The trypsin found in Pancreatin works to hydrolyze proteins to oligopetides, amylsas hydrolizes starches to oligosaccharides and the disaccharide maltose, and lipase hydrolyzes triglycerides to fatty acids and glycerols. What does this mean?

Pancreatin is an effective enzyme supplement for replacing missing pancreatic enzymes used in a number of essential body processes. Pancreatin enzymes are primarily helpful in digestion of foods and routine cancer eradication.

Benefit Of Pancreatin

Pancreatin is used to treat a deficiency of pancreas secretion. This may occur in chronic pancreatitis, cystic fibrosis, or in any condition such as surgery or cancer where the pancreas duct is blocked and enzymes cannot reach the intestine.
Pancreatin is a digestive enzyme that is used to supplement loss of or low digestive enzymes, often used in people with cystic fibrosis. It has also been claimed to help with

  • Food Allergies
  • Celiac Disease
  • Autoimmune Disease
  • Cancer, and
  • Weight Loss.

Pancreatin is also known as pancreatic acid. The scientific evidence supports the use of proteolytic enzyme supplements for enhancing digestive function and for speeding recovery from injury/surgery and reducing swelling/bruising. The benefits in autoimmune diseases and food allergies is less substantial and awaits further study. As such, the moderate price of most proteolytic enzyme supplements ($10-$30/month) would appear to represent a good value for athletes wishing to enhance recovery from exercise/injury and for patients recovering from surgery. Because the vast majority of clinical evidence supporting the use of proteolytic enzymes has been collected on the Wobenzym brand from Mucos Pharma, it is advisable to make Wobenzym your first choice in an enzyme supplement.

More Detail About Pancreatin

Report this article Ask About This Article

More to Explore